There are often specific abilities, aptitudes and knowledge that are prerequisites to obtain employment in an occupation.
Most employers who advertise are looking for workers who have the following experience and skills:
Supervise and co-ordinate activities of staff who prepare and portion food. Ensure food service and quality control. Maintain records of stock, repairs, sales and wastage.
Train staff in job duties, sanitation and safety procedures. Establish methods to meet work schedules.
Working with others, oral communication, problem solving, decision making and finding information.
Detailed profiles, requirements and application and admissions information.
- CEGEPs, Colleges and Universities
Find the school that best suits your needs.
Information on scholarships, bursaries, grants, and other forms of financial assistance.