Explore Careers - Job Market Report

in
Printing Options
Supervisors, Food, Beverage and Tobacco Processing  (NOC 9213)
Mauricie Region
Description |  Titles |  Duties |   Related Occupations

Supervisors in this unit group supervise and co-ordinate the activities of workers who operate processing machines, and package or grade food, beverage and tobacco products. They are employed in fruit and vegetable processing plants, dairies, flour mills, bakeries, sugar refineries, fish plants, meat plants, breweries and other food, beverage and tobacco processing establishments.

HACCP co-ordinator, brewer supervisor, foreman/woman, poultry graders, packaging supervisor, production supervisor – food and beverage processing, supervisor, bottling, supervisor, fish processing, supervisor, food product testers, supervisor, meat packing, supervisor, tobacco processing, supervisor, vegetable packing, team supervisor, flour milling.

View all

Supervisors in this unit group perform some or all of the following duties:
  • Supervise, co-ordinate and schedule the activities of workers who process, package, test and grade food, beverage and tobacco products
  • Establish methods to meet work schedules and co-ordinate work activities with other units
  • Resolve work problems and recommend measures to improve productivity and product quality
  • Requisition materials and supplies
  • Train staff in job duties, safety procedures and company policy
  • Recommend personnel actions such as hirings and promotions
  • Prepare production and other reports.
Included Cities in Region | Service Canada Offices

Trois-Rivières, Louiseville, Shawinigan, Grand-Mère, La Tuque, Sainte-Marthe-du-Cap, Saint-Louis-de-France, Saint-Tite, Shawinigan-Sud, Les Vieilles-Forges

View all

View a list of Service Canada offices in this area.

Outlook & Prospects for Supervisors, Food, Beverage and Tobacco Processing in Mauricie Region

The future forecast and current conditions for an occupation can vary based on location or due to changes in the economy, technology, or demand for a product or service.

Provincial Employment Potential Information

The following table identifies employment conditions within Québec.

Table on the employment potential for Supervisors, Food, Beverage and Tobacco Processing in Mauricie Region as well as in the rest of the Québec.
Location Employment Potential Release Date
Abitibi-Témiscamingue Region Fair 2012-10-10
Bas-Saint-Laurent Region Limited 2012-10-17
Capitale-Nationale Region Fair 2012-10-18
Centre-du-Québec Region Good 2012-11-06
Chaudière-Appalaches Region Good 2012-11-20
Côte-Nord Region Fair 2012-12-12
Estrie Region <Not assigned> 2012-11-21
Gaspésie -- Îles-de-la-Madeleine Region <Not assigned> 2010-04-08
Lanaudière Region Fair 2012-11-26
Laurentides Region Fair 2012-11-06
Laval Region Fair 2011-10-20
Mauricie Region Fair 2012-11-23
Montérégie Region Fair 2012-10-26
Montréal Region Fair 2012-11-29
Nord-du-Québec Region N/A N/A
Outaouais Region <Not assigned> 2012-10-15
Saguenay--Lac-Saint-Jean Region <Not assigned> 2012-11-27
[ Source: Labour Market Information - HRSDC ]

Additional Provincial Prospects

Visit the Provincial Job Futures for information on the current trends and the future outlook for occupations in this province or territory. This Web site is a joint effort of the federal, provincial and territorial governments. You can view a report specific to this occupation on: Provincial Job Futures - (Employment Prospects section) Web Site.

Labour Market Bulletins

An analysis of the local labour market and an assessment of local employment-related events.

[ Source: Labour Market Information - HRSDC ]

Provincial / Territorial Labour Market News

Week of Apr 29 – May 03, 2013

Week of Apr 22 – Apr 26, 2013

Week of Apr 15 – Apr 19, 2013

Week of Apr 08 – Apr 12, 2013

[ Source: Labour Market Information - HRSDC ]
Please consult the Mauricie Region and Canada tabs for more useful information related to outlook.