List of Job Titles - Restaurant and Food Service Managers (NOC0631)

Working in Canada provides detailed information based on the 2006 version of the National Occupational Classification (NOC). The NOC is Canada's national system to classify and describe all occupations across the country.

In this classification, each job title (real-world job titles that people use every day) belongs to a grouping of different titles. This Web site uses these groupings as the basis to attach different information from its different partners (Statistics Canada, Service Canada, etc.).

The following list represents the list of common job titles that belong to the grouping: Restaurant and Food Service Managers (NOC 0631)

• assistant bar manager
• assistant manager - bar
• assistant manager, restaurant
• banquet manager
• bar manager
• beverage service manager
• cafeteria manager
• cafT manager
• canteen manager
• canteen service district manager
• canteen services manager
• catering service manager
• cybercafT manager
• dining establishment managing supervisor
• dining room manager
• district manager, canteen service
• fast food restaurant manager
• food and beverage service manager
• food services manager
• food services officer, base - military
• food services steward - military
• hotel food and beverage service manager
• Internet cafT manager
• logistics officer (food services) - military
• manager, cafT
• manager, catering service
• manager, cybercafT
• manager, food and beverage service
• manager, food services
• manager, hotel food and beverage service
• manager, Internet cafT
• manager, restaurant
• manager trainee, restaurant
• managing supervisor, dining establishment
• restaurant assistant manager
• restaurant manager
• restaurateur - food services
• steward, food services - military
• tea room manager